Culturally Alive Kombucha: Ginger Lime
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Culturally Alive Kombucha: Ginger Lime

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BZ$6.05
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Our delicious naturally Ginger Lime Kombucha starts with the best local ingredients. Mountain Pine Ridge water, Belize cane sugar, with Ginger Tea and Lime Juice.
Kombucha:

- Detoxifies
- Energizes
- Positive Probiotic Culture aids digestion

How does it work?

- Glucaronic Acid detoxifies the cells in the body
- B Vitamins bring up your energy and spirits
- Positive Probiotic culture establishes the foundation of your immune system health by strengthening digestion and balancing the stomach acid.

How should I consume it?

Start out with a couple of ounces per day and increase as you feel best. Before or after food can be a good way to introduce kombucha. We enjoy it as a table beverage or afternoon pick-me up. You may refrigerate or not, according to your taste. It will become stronger the longer it sits at room temperature, making it more sharp, and a stronger probiotic.

Our delicious naturally Ginger Lime Kombucha starts with the best local ingredients. Mountain Pine Ridge water, Belize cane sugar, with Ginger Tea and Lime Juice.
Kombucha:

- Detoxifies
- Energizes
- Positive Probiotic Culture aids digestion

How does it work?

- Glucaronic Acid detoxifies the cells in the body
- B Vitamins bring up your energy and spirits
- Positive Probiotic culture establishes the foundation of your immune system health by strengthening digestion and balancing the stomach acid.

How should I consume it?

Start out with a couple of ounces per day and increase as you feel best. Before or after food can be a good way to introduce kombucha. We enjoy it as a table beverage or afternoon pick-me up. You may refrigerate or not, according to your taste. It will become stronger the longer it sits at room temperature, making it more sharp, and a stronger probiotic.

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